I'm in the market for a couple BSR Red Mountain skillets. I have a beautiful #8 I paid $20 for (plus shipping) on ebay recently. I would like to get a larger one (a #10 or #12) for routine use. It doesn't need to be pristine, but it should be pretty nice, certainly good enough for routine cooking.
What prices would be considered high, low, and fair for BSR Red Mountain skillets #8, #10, and #12?