I picked up a #8 iron mountain skillet today, I am basing my identification on the handle style because the skillet is so caked with crud it is impossible to see anything on the bottom, I can see what appears to be nickle or chrome plating and was wondering if anyone has seen a plated iron mountain skillet before, I believe it is a #8 based on measurements. I am hoping the plating is still in decent condition under the crud, from the areas that are not cruddy it looks pretty good.
I plopped it in the lye right away hoping to dissolve enough to see anything on the bottom so no pics quite yet.